Global Consulting
Planning and feasibility studies, Hotel & Restaurant staff recruiting, Management, Company check-up, Strategic review, Human resources management, Marketing and communication.
Training Courses
Food & Beverage, Rooms Division and Housekeeping, Market Analysis, Human Resources, Hotel and Spa Management, Bar Management, Restaurant Management.
Start up
Feasibility studies, Work in progress, Assistance, Quality Control, Revenue management, Customer profitability analysis.
Management Control
Budgeting & reporting, Performance appraisal, financial ratio analysis (ROI, revPAR, goppar), ROD-based revenue improvement, Business Plan, Food and Beverage cost analysis. |
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